Pulao Masala is a spice. This special blend spice is used in a small quantity during cooking rice. Add a subtle flavor to the cooked rice dish.National Foods have been specially developed by a panel of experts, using the finest ingredients in exactly the right measure, enabling you to cook delicious traditional meals with ease.A recipe is provided on the box, and a prepared dish...
NATIONAL Butter Chicken 50 gm | Make the famous ‘Butter Chicken’; with this ready to use spice mix. All you need is the basic ingredients (mentioned on back of the box) and this spice pack with the desire and appetite to have this mouthwatering dish ready. Enjoy!! National Foods have been specially developed by a panel of experts, using the finest ingredients in exactly the...
NATIONAL Vegetable Bombay Biryani Masala 70g
Receipe Mix for Vegetable Bombay Biryani |National Foods have been specially developed by a panel of experts, using the finest ingredients in exactly the right measure, enabling you to cook delicious traditional meals with ease
All NATIONAL products are carefully packaged under the most hygienic conditions according to international quality standard.
Aachi Chilli Chicken Masala Chilli Chicken Masala is the widest and most loved range of spice powders and spice mixes from South India. Flavorful blend of herbs and spices makes it easy to create this restaurant-favorite meal right at home. Serve hot with Tandoori Paratha, Rotis or Delicious in flavour Real authentic taste No preservatives, added color Perfect blending of spices(combination of coriander, turmeric, red...
Aachi Special Bombay Biryani Mix with its classic blend of rich and aromatic spices imparts the perfect flavor and helps you recreate the true Biryani flavor.
Ingredients
Green Chilli Powder, Ginger, Garlic, Salt, Cinnamon, Clovers, Cardamom, Cumin, Dried Puma, and Bayleaf
Pre-preparation: Heat 200ml oil and fry 200g of sliced onion until golden brown. In a vessel, put 500g cleaned chicken or mutton, 2 tbsp ginger galic pasta, 2 tbsp curd, 3 slit green chillies, 3 tbsp of Aachi Hyderabadi Dum Biryani Masala, fried onion, required salt, 1/4 cup of chopped mint and coriander leaves. Mix well and marinate for 1-2 hours. Seperately in a vessel...
Aachi's Garam Masala is made with natural cardamom, cloves, mace, cinnamon, cumin, fennel, black pepper, and fenugreek. It is a flavorful cooking spice that is used in many traditional Indian Dishes. It is is great on chicken, lamb, potatoes, and breads.
100% Vegetarian
No Additives or Preservatives Used
Best quality product
Aromatic
Authentic Flavour
Ingredients: Cumin powder, Salt, Coriander, Chili, Turmeric, Pepper, Star anise, Clove and Curry leaf. Method of Preparation: Grind 2 onions, 2 tomatoes and 2 green chilies to a fine paste. Sauté the ground paste add Aachi Egg curry Masala and cook till the raw smell goes off. Cut 6 boiled eggs and put it in the gravy and cook for 2 minutes. Now the delicious...
Meat masala is a spice mix used in Keralan cuisine, typically as a marinade for various types of meat, especially mutton. Meat masala can either be rubbed onto pieces of meat as a dry powder mix, or combined with oil to make a paste that more easily coats the meat.
Masala with no onion, no garlic for Jain preparations.
Ingredients: Coriander seeds, Red chilli powder, poppy seeds, cashew nuts, watermelon seeds, black cardamom, cinnamon, cloves, bay leaf and Salt
Straight from the coast of Maharashtra, K-Pra's Zatpat Malvani Masala helps you lend your food a spicy and tangy taste that is as authentic as it is tasty!
Weight: 50gm
Vegetarian Product
Made in India
Take 500 g of potatoes & allow it to boil & peel off the skin. Now mash these boiled potatoes well. Take ginger, green chillies & grind them individually. Remove water from these two pastes & mix it properly with the other contents. Note: If you eat garlic, you can add it to this paste. Now mix 'Talod Batata wada Masala’ properly to get a lovely...
National Foods have been specially developed by a panel of experts, using the finest ingredients in exactly the right measure, enabling you to cook delicious traditional meals with ease.A recipe is provided on the box, and a prepared dish will serve 6-8 persons. One of our Best-Sellers!
The combination of roasted dals, coconut, dry red chillies and garlic into coconut chutney powder is not only useful as temptingly spicy spread for toasts and sandwiches but also a must have accompaniment for dosa, rice and meals. It is one of the most versatile condiment in all south Indian homes.
