The combination of roasted dals, coconut, dry red chillies and garlic into coconut chutney powder is not only useful as temptingly spicy spread for toasts and sandwiches but also a must have accompaniment for dosa, rice and meals. It is one of the most versatile condiment in all south Indian homes.
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The combination of roasted dals, coconut, dry red chillies and garlic into coconut chutney powder is not only useful as temptingly spicy spread for toasts and sandwiches but also a must have accompaniment for dosa, rice and meals. It is one of the most versatile condiment in all south Indian homes.