• Batata Wada Masala
  • Batata Wada Masala
  • Batata Wada Masala
1 3

Batata Wada Masala

Batata Wada Masala

$1.49
$1.49
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Shipping calculated at checkout.
  • Take 500 g of potatoes & allow it to boil & peel off the skin. Now mash these boiled potatoes well.
  • Take ginger, green chillies & grind them individually. Remove water from these two pastes & mix it properly with the other contents.
  • Note: If you eat garlic, you can add it to this paste.
  • Now mix 'Talod Batata wada Masala’ properly to get a lovely soft base for making batata wadas.
  • Prepare appropriate size wada balls from this paste.
  • Make a soft semi- liquid base from Talod Bhajiya Mix and dip the prepared wada balls into this paste & put them in hot oil for deep frying.
  • Tasty wadas are now ready for serving.
    •  
  • Note: For preparing Kelawada use 60 gms. of sugar & 1 kg. of raw banana.
    •  
  • Tip: You can consider adding some carom seeds or asafoetida in the batter, which helps to ease digestion.

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  • Take 500 g of potatoes & allow it to boil & peel off the skin. Now mash these boiled potatoes well.
  • Take ginger, green chillies & grind them individually. Remove water from these two pastes & mix it properly with the other contents.
  • Note: If you eat garlic, you can add it to this paste.
  • Now mix 'Talod Batata wada Masala’ properly to get a lovely soft base for making batata wadas.
  • Prepare appropriate size wada balls from this paste.
  • Make a soft semi- liquid base from Talod Bhajiya Mix and dip the prepared wada balls into this paste & put them in hot oil for deep frying.
  • Tasty wadas are now ready for serving.
    •  
  • Note: For preparing Kelawada use 60 gms. of sugar & 1 kg. of raw banana.
    •  
  • Tip: You can consider adding some carom seeds or asafoetida in the batter, which helps to ease digestion.