Cream-O-Land Whole Milk 1 Gallon
Ingredients
Milk With Vitamin D3.
Warnings
Contains: milk
Directions
Keep refrigerated. When offered for sale in NJ not to be sold after date indicated. When offered for sale in NY City, may be sold until midnight of date indicated.
Charoli are spear buchanania seeds used as a cooking spice mainly in India. Chirongi nuts are small pale and marked with dark patches. They are slightly flat and round in shape and are the size of lentils.
The melon seeds or also know as Charmagaz can also be used as mouth fresheners when it is mixed with nuts and spices. A paste of melon seeds are added to spicy meat dishes to thicken its consistency. Another innovative usage for melon seeds is in cereals and fruit puddings.Melon seed can also be added to Banana Shake, Mango Shake, Ice cream; It is also...
Sher-E-Punjab Tandoori Naan is a great tasting plain naan made in stone-baked ovens. These unique ovens provide a bubbly and airy texture to these classic Indian flatbreads. Just heat and enjoy in minutes. Enjoy with your favorite curries or use it to make naan pizza, wraps and paninis. These packs do not require refrigeration until opened. They can also be opened and frozen for long...
Crispy Garlic flavor Tandoori Naan is a fluffy, traditional Indian flatbread made in stone ovens. When baked in these unique ovens, the breads comes out with an airy, soft and bubbly texture. This variety has a touch of real garlic flavor that tastes great with your favorite curries or as an everyday bread for things like tandoori pizza and garlic bread. These packs do not...
Masala Gud/Gur or Spicy Jaggery bites is an Iron rich winter special sweet and delicious digestive with all healthy ingredients. It helps to keep your body warm, control cough, cold and common winter bugs. Half a piece of this enough to satisfy your sweet cravings and leaving your palette bursting with flavours. Jaggery or Gud or Gur is often used as a replacement for sugar....
A whole grain is a grain of any cereal and pseudocereal that contains the endosperm, germ, and bran, in contrast to refined grains, which retain only the endosperm. As part of a general healthy diet, consumption of whole grains is associated with lower risk of several diseases.
These authentic and tasty Whole Wheat Naans are a great time saver. Made in stove ovens, these tandoori naan are baked to perfection producing an airy classic flatbread. Enjoy with your favorite curries or use it to make naan pizza, wraps and paninis. Each naan piece is oval-shaped with the longest diameter being 8 inches. Ingredients: Whole wheat flour, water, canola and/or soybean oil and/or...
Kontos Pocket-Less Pita is ideal for breakfast, lunch, dinner, afternoon snacks, appetizers, and even desserts. They make the perfect pizza crust.
Hearty Egg Sandwich - For each person, you will need: one egg; one Kontos Pocket-Less Pita; and your favorite cheese. While scrambling the egg(s), heat the Kontos Pocket-Less Pita in a preheated oven until warm.
Kontos Rustics Collection Masala Naan breads are light and fluffy, providing a great accompaniment to virtually any meal,” said Steve Kontos, Vice President of Kontos Foods. “Restaurants and home cooks can use the Rustics Collection to create new and exciting fusion cuisine offerings. They offer all the goodness and functionality of breads and wraps, with great taste and authentic Tandoori taste and texture.
This classic Central Asian flatbread is really for the onion lover. Made with chopped onions and a blend of kalonji (onion seeds), ajwain (carom), cumin, and sesame seeds. It delivers the onion flavor without the onion after-taste. A real taste treat. Great alone or with dips. Create wraps for your favorite salads or meats. Fully cooked; simply warm in the oven, heat on a griddle...
Kontos Rustics Collection Tandoori Naan breads are light and fluffy, providing a great accompaniment to virtually any meal,” said Steve Kontos, Vice President of Kontos Foods. “Restaurants and home cooks can use the Rustics Collection to create new and exciting fusion cuisine offerings. They offer all the goodness and functionality of breads and wraps, with great taste and authentic Tandoori taste and texture.
A flatbread savored by Central Asians all across the world. Known for its soft texture and flexibility, Roghani Nan is oiled before and after the baking process. The best flatbread with Indian curries and also equally great alone. Try it with dips, or create wraps of your favorite salads and cold cuts. Fully cooked; simply warm in the oven, heat on a griddle pan or...
Cilantro Pesto Naan Pizza Indian Bread | Cheese | Pesto | Cilantro Surprised we’re serving pizza? Don’t be! In India, many street carts offer pizza with an Indian twist. With that in mind, we bring you our Cilantro Pesto Pizza. It starts with our hand-stretched naan then we top it our pesto, two cheeses, tomatoes, mozzarella, onions, and a few simple spices. Finally, it all...
