Aashirvaad Shudh Chakki Atta is made using the 4-step advantage process which ensures 100% pure and natural whole wheat atta and retention of its natural dietary fibres and nutrients The 4-step advantage process of sourcing, cleaning, grinding and nutrition lockage ensures that the atta remains untouched by hands, thereby making the chakki atta safe. The chakki-grinding process ensures that Aashirvaad atta contains 0% Maida and...
Sujata Chakki Fresh Atta made from whole wheat flour, helps you make delicious soft rotis that stays soft for longer. This nutritious Atta contains natural ingredients such as 100% whole wheat grain, and gives you the necessary nutrition as it is a good source of iron. Take home Sujata Chakki Fresh Atta and keep your family fit and healthy with a delicious and smooth rotis.
Gongura is a plant, Roselle, grown for its edible leaves in India. These leaves are used in south central Indian cuisine to impart a tart flavour. Gongura comes in two varieties, green stemmed leaf and red stemmed. The red stemmed variety is more sour than the green stemmed variety.
The pea is most commonly the small spherical seed or the seed-pod of the pod fruit Pisum sativum. Each pod contains several peas, which can be green or yellow. Botanically, pea pods are fruit, since they contain seeds and develop from the ovary of a flower. Green peas, or “garden peas,” are the small, spherical seeds that come from pods produced by the Pisum sativum plant. They...
Yard-long beans are one of the ancient cultivated crops. Young, immature pods are one of the very low-calorie vegetables; 100 g beans contain just 47 calories. The pods contain large quantities of soluble and insoluble fibers. Since the entire green pod is eaten as in green beans, sufficient amount of dietary fiber is obtained in the diet. Dietary fiber helps to protect the colon mucosa...
Deep Red Chilli Powder Kashmiri Kashmiri Chili Powder is simply dried, ground Kashmiri chiles. The Kashmiri chiles are red, long, slender, wrinkled chiles that produce a bright red powder prized for it's color and moderate heat. The chile has a slightly smoky flavor. Kashmiri chilli powder is a blend of milder kashmiri chillies ground to a bright red powder, that adds milder heat and great colour to dishes. Chilli powder to be used...
Patanjali offers wide range of health care products to take care of your health prepared from naturally grown organic fruits and vegetables. We produce variety of juices, jam and sharbat from Aloe Vera, Amla, Guava, Harad, Murabba, Karela, Khus, Lemon, Litchi, Mango and Mixed Fruits. These products are hygienically made with finest of machines and brains to provide you excellent products. This is a Vegetarian...
Commonly known as black lentils or matpe beans. Nutty flavor that are rich in protein and iron. Laxmi Organic Urad Gota can be used for many dishes from stews, or prepared in traditional Indian cuisine.
Angur presents superior quality Toor Dal, also called Split Yellow Peas and Pigeon Peas, that is rich in protein, potassium, phosphorus, and many other minerals. Produced in the fertile land of Gujarat, Angur’s Toor Dal is completely mechanically processed. Zero human intervention in the process ensures each grain is free from contamination. Our state-of-the art packaging machinery helps in providing fool-proof packaging that not only...
MTR Chutney Powder is known for its enchanting taste. This Ready Mix Chutney Powder makes your work easier and also adds the taste to your food without putting much effort. The best way to save time and eat more.
Garam masala is a basic blend of ground spices common in North Indianand other South Asian cuisines. It is used alone or with other seasonings. The word garam refers to intensity of the spices rather thancapsaicin content. Garam masala is pungent, but not hot in the same way as a chili pepper.
A product of Trinidad & Tobago
All natural
Mild heat
Whole cloves are shaped like a small, reddish-brown spike, usually around 1 centimeter in length, with a bulbous top. Cloves can be used whole or ground, and they have a very strong, pungent flavor and aroma. PARIVAR Cloves Whole | Cloves are the immature unopened flower buds of a tropical tree. The large end of the clove is the four-pointed flower bud. Bouquet: Warm, pungent and aromatic Flavor: Sweetly pungent,...
Mixed Flavor - Our Kalonji will provide a balanced mixed flavor between oregano and onions that will enhance your dishes. 100 % Natural - We make sure that our products have no additives or preservatives to ensure that it is 100% pure. Benefits - Many customers use Kalonji for its variety of benefits either as a supplement or as part of your cooking regime How...
