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Parivar Val Dal
Val ni dal or Lima beans have a unique taste. It is slightly bitter and that is what gives dal its flavor.
Generally, these beans are mostly available during winter. The beans are to be removed from its pod ( known as papdi). They are then soaked in warm water and the skin is removed. They look beautiful after their skin is removed.
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Parivar Val Dal
Val ni dal or Lima beans have a unique taste. It is slightly bitter and that is what gives dal its flavor.
Generally, these beans are mostly available during winter. The beans are to be removed from its pod ( known as papdi). They are then soaked in warm water and the skin is removed. They look beautiful after their skin is removed.
