Nando's famous peri-peri sauce uses a blend of African bird's eye chilli, onion, sun-ripened lemons, garlic and spices to create sauce that serves as the secret ingredient behind Nando's restaurants worldwide. This hot blend brings the heat for those who crave spice, but has all the flavor that will keep you coming back for more. Perfect for braising, dipping, and coating use this sauce with chicken, then want it with everything!

• Ingredients: Water, vinegar, lemon puree 6%, onion puree 6%, salt, spices (cayenne pepper, African bird's eye chili, paprika), green chili, sunflower seed oil, garlic puree, stabilisers (xanthan gum, propylene glycol alginate (derived from seaweed)), preservative (ascorbic acid), rosemary extract.