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Colonel Kababz Lamb Seekh Kababs | Minced Lamb with Herbs & Spices
A good seekh kebab is the gold standard of kebabs in India. In this version, chef Meherwan Irani starts with ground lamb and bumps up the aromatics, adding plenty of garlic, ginger, cilantro, and to brighten the dish, mint.
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Colonel Kababz Lamb Seekh Kababs | Minced Lamb with Herbs & Spices
A good seekh kebab is the gold standard of kebabs in India. In this version, chef Meherwan Irani starts with ground lamb and bumps up the aromatics, adding plenty of garlic, ginger, cilantro, and to brighten the dish, mint.
