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Josh Cellars Cabernet Sauvignon Wine, 750 ml, Bottle

Josh Cellars Cabernet Sauvignon Wine, 750 ml, Bottle

$23.99
$23.99
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Grapes for Josh Cellars Reserve North Coast Cabernet Sauvignon wine are sourced from areas throughout the North Coast AVA, including Sonoma and Lake counties. Fruit forward and balanced, this wine is bursting with aromas of dark fruits and toasted nuts with hints of blackcurrant and rose petal. The palate shows rich flavors of dark cherries, hazelnuts, mocha, and a touch of vanilla leading into a long finish. The tannins are round and smooth. Enjoy this wine with braised short ribs, sautéed portobello mushrooms, well-seasoned steak, or hard cheeses such as aged cheddar or gouda.
Josh Cellars Reserve North Coast Cabernet Sauvignon
  • Silver Medal - 2022 TEXSOM International Wine Awards (2019 Vintage)
  • Gold Medal award winner from the 2021 San Francisco International Wine Competition
  • Fruit forward and balanced, our North Coast Reserve Cabernet Sauvignon is sourced from areas throughout the North Coast AVA, including Sonoma and Lake counties.
  • The wine is bursting with aromas of dark cherries and roasted walnuts, while the palate shows flavors of dark cherries, toasted hazelnuts, mocha, and a touch of vanilla leading into a long finish.
  • The tannins are round and smooth.

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Grapes for Josh Cellars Reserve North Coast Cabernet Sauvignon wine are sourced from areas throughout the North Coast AVA, including Sonoma and Lake counties. Fruit forward and balanced, this wine is bursting with aromas of dark fruits and toasted nuts with hints of blackcurrant and rose petal. The palate shows rich flavors of dark cherries, hazelnuts, mocha, and a touch of vanilla leading into a long finish. The tannins are round and smooth. Enjoy this wine with braised short ribs, sautéed portobello mushrooms, well-seasoned steak, or hard cheeses such as aged cheddar or gouda.
Josh Cellars Reserve North Coast Cabernet Sauvignon
  • Silver Medal - 2022 TEXSOM International Wine Awards (2019 Vintage)
  • Gold Medal award winner from the 2021 San Francisco International Wine Competition
  • Fruit forward and balanced, our North Coast Reserve Cabernet Sauvignon is sourced from areas throughout the North Coast AVA, including Sonoma and Lake counties.
  • The wine is bursting with aromas of dark cherries and roasted walnuts, while the palate shows flavors of dark cherries, toasted hazelnuts, mocha, and a touch of vanilla leading into a long finish.
  • The tannins are round and smooth.