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Nutrition Facts | |
---|---|
For a Serving Size of 1 cup (85g) | |
Calories 50 | Calories from Fat 0 (0%) |
% Daily Value * | |
Total Fat 0g | - |
Sodium 0mg | 0% |
Carbohydrates 9g | - |
Net carbs 4g | - |
Sugar 0g | - |
Fiber 5g | 20% |
Protein 3g | |
Vitamins and minerals | |
Vitamin A 30μg | 4% |
Vitamin C 36mg | 60% |
Calcium 80mg | 8% |
Iron 0.9mg | 12% |
Fatty acids | |
Amino acids | |
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. |
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Nutrition Facts | |
---|---|
For a Serving Size of 1 cup (85g) | |
Calories 50 | Calories from Fat 0 (0%) |
% Daily Value * | |
Total Fat 0g | - |
Sodium 0mg | 0% |
Carbohydrates 9g | - |
Net carbs 4g | - |
Sugar 0g | - |
Fiber 5g | 20% |
Protein 3g | |
Vitamins and minerals | |
Vitamin A 30μg | 4% |
Vitamin C 36mg | 60% |
Calcium 80mg | 8% |
Iron 0.9mg | 12% |
Fatty acids | |
Amino acids | |
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. |