Nanak Gajar Halwa | Carrot Fudge | Nutritional virtues of milk, carrots and nuts brought together... ideally served warm!

• Gajar Halwa or carrot fudge is prepared by cooking shredded carrots in milk while the water is dried up
• The concentrated mass is then sweetened and further cooked in anhydrous milk fat and flavored with cardamom. Nuts are added to enhance the mouthfeel and taste
• Gajar Halwa is high in Vitamin A and helps improve vision
• The Nanak Gajar Halwa can be microwaved in minutes and served to your esteemed guests
• It is Gluten free

Ingredients:
Milk, carrots, sugar, modified milk ingredients, clarified butter, cashew nuts, raisins, cardamom, potassium sorbate and color.