Dal Makhani is by far India's favourite lentil dish. Black lentils simmered with butter, tomatoes, kidney beans, onion, and spices. Can be served with naan, chapatti, rice or bread. This variety is ready-to-be served, just heat and eat!
• Gluten Free • 100% Vegetarian • No preservatives
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Dal Makhani is by far India's favourite lentil dish. Black lentils simmered with butter, tomatoes, kidney beans, onion, and spices. Can be served with naan, chapatti, rice or bread. This variety is ready-to-be served, just heat and eat!
• Gluten Free • 100% Vegetarian • No preservatives