Nirav's Coriander Chutney is a world-renown condiment. This dark green pureeis made from fresh coriander leaves, ginger, garlic, green chili and spices.Its sharp and pungent flavor is great as a dip, and plays well with anythingyou want to add a fresh
Nirav Imli Chutney is excellent to go with your favorite Indian dishes. It is a perfect blend of tamarind, sugar, white vinegar and other delicious ingredients. This mahogany-brown sauce is made of pureed dates, tamarind, salt and spices. Its fruity, hot, sweet and sour taste is great with samosas, grilled meat and seafood. A great dip is made by mixing this chutney and plain yogurt...
Naan is cooked in a tandoor, from which tandoori cooking takes its name. This distinguishes it from roti, which is usually cooked on a flat or slightly concave iron griddle called a tava. Modern recipes sometimes substitute baking powder for the yeast. Milk or yogurt may also be used to impart distinct tastes to the naan. Milk used instead of water will, as it does for ordinary bread, yield a softer dough. Also, when...
Crispy Methi Roti - Fenugreek 15 Roti Bread
Crispy’s Methi Roti is features fresh fenugreek greens (methi leaves). Methi leaves are rich in calcium, phosphorus and iron and its mineral and vitamin contents are also high, making this Roti a nutritious flatbread to enjoy.
Bhagwati's Muthia (Steamed,Spiced Cabbage Dumplings,Garnished With Mild Peppers And Sesame Seeds)
Muthia is one of the famous foods of Chhattisgarh. The name is derived from the way it is made, from the 'gripping' action of the hand. It is a vegan dish. It is made up of chickpea flour, methi, salt, turmeric, chili powder, and an optional bonding agent/sweetener such as sugar and oil.
Vadilal Kesar Mango Pulp | Quick Treat The Kesar Mango Pulp 800g. is a Stunning Product of the Vadilal Drinks Collections. it's contain a range of minerals, vitamins and bioactive compounds, such as phytochemicals, that are important for good health. Guidelines for a healthy, balanced diet typically recommend plenty of fruits and vegetables are required to supply our vitamin and mineral needs. However, within this model,...
Vadilal Anar Dana | Pomegranate Kernels | Quick Treat
A packet of frozen vegetables is what you need after a hard day’s work when you want to spend minimum amount of time cooking. The vegetables are frozen when fresh using the revolutionary individual quick freezing technique. This helps preserve the nutritional content and flavor of the vegetables.
Nanak Veggie Kebabs | Delightful bite size appetizer Cooked vegetables blended with choicest selection of herbs and spices, shaped into a bite size delightful appetizer Delightful bite size appetizer - excellent as a side dish. Excellent snack for vegetarians. Vegetables cooked with herbs and spices, molded together in patties. It's an excellent high-protein alternative to meat. Ingredients: Paneer (milk, modified milk ingredients, citric acid, calcium...
Indian Bread | Cheese | Jalapeño peppers | Onions Maybe you’ve noticed, but we’re big fans of flavor and we Indians know a good spice when we see it. So sometimes when it’s pizza night we turn to our Jalapeno Pizza. It starts with our hand-stretched naan and layers of tomatoes and mozzarella cheese. Then we top it with jalapenos, bake it in a tandoor...
Deep Lilva Kachori | No Onion No Garlic | Crispy Delicious Pastries Filled With Spiced Pigeon Peas
Lilva Kachori is one of the favorite Gujarati snack is made for the finest available Tuver Lilva (Pigeon Peas) stuffing with the outer curst which is almost similar to samosa.
Deep Moong Dal Kachori | Crispy Delicious Pastries Filled With Spiced Split Moong Beans
Moong Dal Kachori, is an Indian delicacy that is slightly spicy and unique in taste. This kachori is a round ball made of flour and dough filled with a yellow dal filling. This Kachori is served with Yogurt, Green Chutney and Tamarind Chutney.
Deep Tamarind Rice
Puliyogare is a simple tamarind rice made by tempering precooked rice with spicy tamarind paste. This tamarind rice is very flavorful and tastes spicy, slightly sweet & sour. It is traditional south Indian dish made on occasions to serve as a main meal. It is also very popularly offered to gods in Hindu temples & is served as a prasadam.
Deep Navrattan Korma Navrattan (Nine Jewels) Is A Combination Of Nine Vegetables Including Cashews And Raisins, Seasoned With Exotic Spices & Sauce Prepared In Authentic North Indian Style Navratan Korma is a rich, creamy, and flavorful dish that literally translates to nine-gem curry. The “gems” are the fruits, vegetables, and nuts that make up the curry. Vegetable korma was created in imperial kitchens and served to kings, queens,...
Vadilal Quick Treat Plain Puri | Flavours of Gujarat
Poori or Puri is a traditional Indian fried bread that is delicious to enjoy with almost any main dish. It's a simple unleavened bread made from just whole wheat flour, salt, and water.