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Deep Masala Bhakri
Thin, crunchy, roasted crisps commonly eaten during breakfast. They are made with wheat flour, oil and salt. This variety is flavored with a variety of spices
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Deep Masala Bhakri
Thin, crunchy, roasted crisps commonly eaten during breakfast. They are made with wheat flour, oil and salt. This variety is flavored with a variety of spices
