DEEP Himej Whole 3.5 oz | Himej is also known as Myrobalan Chebulic Myrobalan or Ink Nut. The botanical name is called Terminalia Chebula, and the Sanscrit name for Himej is Haritaki and Pathya. This fruit can be used when dried, as immature and matur fruits. The outer skin is also used. Known for its astringent, laxative and tonic properties, Himej is used in fevers,...
The Kabab Chini 100gm. Adani Grocery Collections. Traditionally it is used in Indian Foods to balance the taste and help in digestion, This is a Vegetarian product. anti-microbial, anti-fungal .
PARIVAR Mustard Seeds Yellow 200 gm | Mustard Seed are the small round seeds of various mustard plants that typically range from 1mm to 2mm in diameter. Mustard seeds colored in yellowish white to black and make an excellent addition to any meal. Makes good food taste great!! Each pack of Parivar is thoroughly checked at every stage of manufacturing and packing ensure that you get...
Peppermaul, also known as Ganthoda, Piparmaul, Pipramul or Piparamol is a spice similar to Ginger.
Peepramol powder is derived from a rhizoid that is similar to ginger root.
Peepramul is also used as a flavor enhancement in Indian and Chinese cuisine.
Convenient plastic jar packaging.
Kamarkas is a very rare spice only found in few parts of the world. It is derived from the resin of the Indian Palash tree. Kamarkas consists of little gleaming flakes dark red that are odorless with a sharp and pungent taste.
DEEP Harde Whole 3.5 OZ.|Harde is well known for its many medicinal properties. These dried, oval fruit are used for everything from relieving coughs and asthma to skin diseases and itching. It is used widely in India for regulating and soothing the colon, working as a natural laxative and controlling flatulence| Boil the berries in water and drink it, or grind into a powder and...
Three Rivers Mulathy Whole 100g
Mulathi Whole has the power to mend the customary everyday ailments, including abdominal problems, aching throat, cough, constipation, blisters and even myopia.
PARIVAR Curd Chillies 100 gm | Curd chillies are tangy, yogurty, ever so slightly cheesy flavor, most commonly they top mild dishes as a salty, spicy garnish, or are used in lieu of dried red chilies in recipes. Makes good food taste great!! Each pack of Parivar is thoroughly checked at every stage of manufacturing and packing ensure that you get nothing but the best....
Laxmi Methi Seeds | Fenugreek Seeds Laxmi Methi Seeds are also commonly known as fenugreek seed, which is commonly found in many Curries and is known for its strongly aromatic flavor. Methi seeds are popularly use in Methi Chicken, Paratha, Pakoras and Roasted Vegetables and are additi9onally known for their traditional medicine properties. House of Spices Methi Seeds are an all natural food product that is...
PARIVAR Fenugreek Seeds | Fenugreek seeds are one of the staple spices used in Indian cooking, with a sweet, nutty flavor reminiscent of maple syrup and burnt sugar. It can be incredibly bitter when eaten raw, but when cooked and combined with aromatics and spices, it transforms and gives a sweetness and depth of flavor to saucy dishes Each pack of Parivar is thoroughly checked...
Vathal are dried vegetables and fruits
Vadagam are dried balls of lentils and spices
Vadam is a paste or dough made from rice, sago etc that is dried and then fried before using. Also called Fryums.
Sesame is a flowering plant in the genus Sesamum, also called benne. Numerous wild relatives occur in Africa and a smaller number in India. It is widely naturalized in tropical regions around the world and is cultivated for its edible seeds, which grow in pods.
Laxmi White Sesame Seed is common in the United States and Europe for sprinkling on top of breads and rolls, or in granola. White sesame seeds are used all across the world for such things as pastas, flavor enhancers, as garnish, seasonings, or are pressed for their precious oils. House of Spices Sesame Seeds are an all natural food product that is guaranteed fresh. Our...
Laxmi Cardamom Seed is all natural spice that is used for sweetening dishes, as well as adding flavor to coffee and tea. Laxmi Cardamom Seed is a delicious staple in traditional Indian cooking and is excellent to use in: Chicken Curry, Masala Chai, Chicken Tikka Masala, cakes, cookies and pies, stews and loaves, meat and vegetable pies and more! House of Spices Cardamom Seeds are...